Assistant General Manager - High-End and High-Volume Restaurant

Burbank, CA 91501

Company Industry: Hotel & Restaurant Job Number: JN -082019-38680 Salary: $70,000 - $85,000 Experience Level: Management / Assistant Managers Job Function: Operations
Restaurant Assistant General Manager needed for an upscale, high-volume restaurant
We offer a unique, upscale dining experience and are looking for a Restaurant Assistant General Manager who can pull it all together and create amazing guest experiences. We offer a large a la carte dining room as well as separate event space.

Restaurant Assistant General Manager Requirements:
  • Manage restaurant, including quality, customer service, inventory, cost controls, and staffing
  • The Assistant General Manager is responsible for the supervision and development of the Floor Managers and their teams
  • At least 5 years of experience as GM or AGM of a highly-rated, upscale restaurant with a volume of at least $8 million, and must have experience in banquet/special-event operations
  • Steakhouse experience is a plus
  • Well-connected in the LA area to attract talent and aid in marketing
  • P&L management over all controllable expenses
  • Exceptional ability to develop your team
  • Good with technology for inventory, ordering, scheduling, menu development, and general communication
Restaurant Assistant General Manager Compensation:
  • All-in compensation in the $70,000 to $85,000 range, based on experience
  • Annual bonus up to 10% of base
  • Excellent benefits
  • Upside potential
We are an equal opportunity employer. All applicants will be considered for employment without attention to race, color, religion, sex, sexual orientation, gender identity, national origin, veteran or disability status, or any other class protected by federal, state or local law. In addition, we do not discriminate against qualified applicants with arrest or conviction records.

Jim Newcomb
Senior Recruiter & Coach

I love recruiting because I get to help others achieve their goals, and I find that very rewarding.  

  • Jim Newcomb joined Goodwin Recruiting in 2013.    
  • Jim is a second-generation Southern California native. Though his family comes from an equestrian background, Jim chose a professional path that led him to the hospitality industry.  
  • Jim studied Architecture and Communications.  
  • Jim owned an inn and vacation rental business and art gallery. He ran all three from the gallery in a small mountain town in Southern California.    
  • Jim is very active with Non-profit Arts Organizations.   
  • In his free time, Jim enjoys working on new projects and being creative – usually work-related. He has published an e-book called, “Ending the Job Search” that he shares, both, with candidates and as a LinkedIn Advisor. It’s a compilation of tips and advice from a recruiter’s perspective.  
  • In his private life, Jim’s spouse and four dogs keep him very active. The dogs eat a raw diet that is prepared from scratch. They all enjoy going on long, daily hiking trips and traveling together.    
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