Assistant Kitchen Manager
Leawood, KS 66211 US
Job Description
We are looking for an Assistant Kitchen Manager to join our growing team! If you are interested in joining a dynamic group, we are looking for outgoing, driven hospitality professionals! Come grow with us! Send your resume today!
Assistant Kitchen Manager Qualifications:
- A minimum of 3 years of experience demonstrating leadership
- Strong tenure with no more than 2 companies in the last 5 years
- Independent learners eager to work their way up within the company
Assistant Kitchen Manager Responsibilities and Traits:
- Hands-on management style, willing to work the line daily
- Strong attention to detail curious and constantly in pursuit of improvement
- Comfortable with coaching and driving consistency
- Able to build relationships quickly and build solid teams
- High energy, positive, and passionate about hospitality
Assistant Kitchen Manager Benefits:
- Attainable bonus structure at 10-15% of base salary
- Internal growth opportunities
- Profit-sharing, 401k, and company match
- Comprehensive healthcare package
Additional Information
Recruiter Managing this Job

Marcia Recks
Senior Recruiter & Development Coach
Ambassador
Pinnacle Billers Member
I love recruiting because it allows me to stay on trend in the industry while working with our clients to find amazing individuals to add to their growing teams. I enjoy meeting with new candidates across the country every day. It feels so impactful to have the unique opportunity to change peoples’ lives.
- Marcia Recks joined the Goodwin team in August 2018, after nearly 20 years in the hospitality industry working in operations. She started as a server and eventually worked her way up into a Director of Operations role.
- Marcia grew up in Quincy, Illinois, and after graduating with a degree in Elementary Education, she moved to St. Louis, Missouri where she landed a teaching job early in her career. She furthered her education by achieving a Master’s degree in Theatre which she says has been invaluable, because in this business you are “always on stage!” After 10 years in the field of education, Marcia jumped head first into the St. Louis restaurant scene and never looked back. One of her favorite positions was managing a Spanish restaurant, the first of its kind in St. Louis, which lead to a love for everything Spanish – wine, food, culture – and a few trips abroad. She even named her three dogs after characters from the famous novel by Miguel de Cervantes, Don Quixote – Quixote, Sancho, and Dulcinea!
- As passionate as Marcia is about food and hospitality, she is nearly as passionate in her love for the St. Louis Cardinals. Although spring is beautiful as the flowers and trees are in bloom, the grass is green again, and everything seems so full of life, Marcia relayed the only reason she loves the spring is the start of baseball season. She catches as many home games as possible and is never a fair-weather fan. “I love my Cardinals, and there is nothing better than spending a Sunday afternoon or a balmy summer evening at the ballpark! The home opener is like a national holiday around here, and I LOVE it!” Her dog, Quixote, is a proud Cardinal supporter as well!