Bakery Manager / Pastry Chef

Highlands, NC 28741

Job ID: JN -072018-26489 Industry: Hotel & Restaurant Pay Rate: $50,000 - $55,000

Are you looking to join a company in a beautiful, peaceful location? I have an opening for a Bakery Manager / Pastry Chef to oversee our Bakery/Pastry department in a specialty food market. The ideal applicant will have at minimum a basic knowledge of baking pastries, breads, and cakes, and cake/pastry decorating experience, a strong leadership background, good organizational skills and an ability to manage to budgeted goals. Must have scratch experience.

Bakery Manager Compensation and Benefits:
  • Salary $50K to $55K with a potential for a 15% Bonus
  • 50 to 55 hr work week
  • No late nights
  • Client provides housing
  • Paid time off and sick time

Not ready to apply?

Send an email reminder to:

Share This Job:

Related Jobs: