Director of Food Service Operations

Riverside, CA 92504

Industry: Hotel & Restaurant Job Number: JN -102018-30932 Pay Rate: $75,000 - $95,000

Our client is looking for a Director of Operations to become an integral part of their team!

You will coordinate and oversee the organization's daily operations and be a mentor to your teams while collaborating with executive leadership to manage all growth aspects in your region.

Ideal candidates are local to the Inland Empire and come from a Contract Food Service or Casual Restaurant background.

Director of Operations Responsibilities:

  • Manage and improve operational practices while maintaining corporate company standards
  • Allocate resources and materials to meet project deadlines
  • Track and forecast operational trends and analysis
  • Provide daily operations oversight for outside teams
  • Formalize policies and procedures in accordance with human resources' regulations

Director of Operations Qualifications:

  • At least 5+ years experience in a director role
  • Annual sales volume of $20+ million
  • Food safety certified
  • Exemplary leadership qualities with a focus on training and people development
  • Strong problem solving and critical thinking skills

Director of Operations Compensation:

  • Competitive Salary of $75,000-$95,000
  • Health Benefits, PTO
  • Bonus Potential
  • Car Allowance
  • Growth, and so much more!!
Apply Online

Send an email reminder to:

Share This Job:

Related Jobs:

Login to save this search and get notified of similar positions.