Executive Chef

Essex, MA 01929

Company Industry: Hotel & Restaurant Job Number: JN -072019-37627 Salary: $80,000 - $90,000 Experience Level: Mid or Senior Level / General Managers Job Function: Operations
Amazing concept is offering a competitive salary, full benefits, growth, short and long-term disability, vacation and paid time off, as well as 401k. Are you looking for a company that cares about their people and community? Are you passionate about people and food? Apply here for immediate consideration to join an inspiring concept.

Executive Chef Responsibilities:
  • Coach, train, and develop team members and cross-train
  • Oversee the heart of the house on your shifts and ensure it is operating efficiently while maintaining food quality and sanitation standards
  • Actively monitor food quality to ensure adherence with company standards
  • Provide timely feedback to hourly staff and lead action to correct any issues
  • Trust, honesty, integrity, and a true passion for food is a requirement for the Sous Chef
Executive Chef Qualifications:
  • Working in a fast-paced, high-volume team environment
  • Casual, full-service dining background
  • 2-3 years' experience in a similar role
We are an equal opportunity employer. All applicants will be considered for employment without attention to race, color, religion, sex, sexual orientation, gender identity, national origin, veteran or disability status, or any other class protected by federal, state or local law. In addition, we do not discriminate against qualified applicants with arrest or conviction records.

Angela Moore
Senior Recruiter

I truly love changing candidates lives for the better; it is so rewarding and an incredible feeling! 

  • Angela Moore started her career with Goodwin Recruiting in April 2018. She had been a Restaurant General Manager for the last 7 years prior to joining Goodwin. 
  • Angela was born and raised on the Seacoast of NH. She has moved to various places like Key West, FL, and New Orleans, LA but has always ventured back home. 
  • Angela started her career in the hospitality business when she was 13 years old. She began as a bus girl and hostess and knew then that she loved the business. 
  • For relaxation, Angela enjoys spending time with her dear family and friends. She is the proud single mother of an amazing 5 (almost 6) year old! 
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