Executive Chef

Washington, DC 20004

Industry: Hotel & Restaurant Job Number: JN -042019-35835 Pay Rate: $100,000 - $105,000

Executive Chef

Are you a dynamic individual dedicated to providing exceptional experiences for all of your guests?
We are only seeking the best-of-the-best hospitality professionals to join our team.

Executive Chef Responsibilities:

  • Operate a high-volume kitchen in an upscale dining environment
  • Hire, train, develop, motivate and manage a large team
  • Ensure all company standards are met
  • Provide exceptional quality

Executive Chef Qualifications

  • 3-5 years' experience as an Executive Chef or higher
  • High sales volume
  • Upscale to polished-casual dining experience
  • Steady tenure
  • Ability to train, develop, and motivate a team
  • Control costs and achieve financial results

Executive Chef Benefits

  • Competitive Salary of $100,000 to $105,000
  • Paid vacation
  • Great benefit and bonus package
  • Work for one of the top, fast-growing groups in Wahington, DC!

Robert Goebel
Senior Recruiter

  • Rob Goebel is a 14-year veteran with Goodwin Recruiting specializing in direct placement recruiting for hospitality-related businesses across the United States.  
  • Rob has an extensive hospitality background.  
  • Rob is a true partner, committed to matching top talent with top clients and bringing southern hospitality to a new level.  
  • In his free time, you can find Rob on the water casting a line or spending time with family, including the newest addition of twin grandsons!  
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