Executive Sous Chef - Full Service
King Of Prussia, PA
fostering a positive work environment.
Responsibilities and Key Activities include:
Scratch kitchen experience is preferred and our chefs are definitely " working chefs".
Ability in driving profitability and overall operation compliance.
Builds team talent: Ensures only the right people are hired and developed in the restaurant.
Background in a mix of corporate and independent restaurants is best.
The right candidate understands performance criteria and holds self and team accountable through effective coaching and strong follow through.
We also offer:
A strong culture
A fair balance of quality of life
Strong attainable bonus and benefits package
Growth based on effort and results, not only tenure as we are expanding
To apply, you must have experience in upscale dining with at least 3 million in annual sales.