Front of House Manager--High Energy Restaurant

West Monroe, LA

Post Date: 05/29/2018 Job ID: JN -052018-25012 Industry: Hotel & Restaurant

Growing concept looking for energetic Front of House Manager to lead them to success! New restaurants coming soon in early 2018! Front of House Managers must have previous experience as a manager in a full-service concept. High volume bar experience is a plus. If you have 2-5 years experience in full-service casual or upscale casual restaurants please submit your resume.

Front of House Manager Responsibilities:
  • Assist in training and developing staff
  • Ensure accurate ordering
  • Build rapport with repeat and 1st-time guests
  • Work with management to create a memorable experience for guests
  • Bubbly, positive, and fun personality
  • High energy and motivation to excel

Front of House Manager Qualifications:
  • No more than 2 jobs in the past 5 years
  • Hands on experience with guests
  • Strong leadership qualities
  • Ability to thrive in a fast-paced environment
  • Strong PNL knowledge- Bar, food cost
Front of House Manager Benefits:
  • Professional growth
  • 50-55 hrs /week
  • Salary $45-50K
  • Obtainable bonus structure (based off COGS)
  • PTO (1 week after 6 months; 2 weeks a year; 3 weeks after 5 years)
  • Full benefits (health, dental, vision)
  • 401K

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