Jr. Sous Chef

Boston, MA

Post Date: 04/26/2018 Job ID: JN -042018-23526 Industry: Hotel & Restaurant Pay Rate: $50,000 - $52,000
Established independent Boston restaurant company is looking for a junior sous chef. This candidate needs to have a culinary background with 2-3 years as a lead line cook. We are looking for someone who is looking to grow their career in the back of house. Strong personality is a must.


Requirements
Being to hold team accountable for standards
Strong communication and organizational skills
Service driven
Be able to handle volume

Benefits
Strong base with bonus potential
health benefits offered
dining privileges

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