Kitchen Manager

Baltimore, MD 21202

Industry: Hotel & Restaurant Job Number: JN -112018-32112 Pay Rate: $55,000 - $60,000
We're a growing, multi-unit, full service restaurant group that's looking for leaders! With our growth, upward advancement potential is a strong possibility. We are currently hiring a Kitchen Manager for our prime location in Baltimore.

JOIN OUR TEAM as a Kitchen Manager!

Our ideal Restaurant Manager will have a minimum of 3 to 4 years of full service restaurant/kitchen management experience. We're willing to consider candidates who have a passion for service and a commitment to success. Leaders with experience in a fast-paced dining environment and past experience ensuring top-notch guest satisfaction is essential. A full service scratch background is preferred.

To succeed with us, kitchen managers need to be a high-energy, outgoing leader with a positive attitude and you must understand the value of building and developing a team. If this sounds like you, then we'd like to meet you!

Please note - We handle all inquiries with the utmost care in regards to confidentiality.

We are an Equal Opportunity Employer who values creativity and diversity

Kitchen Manager salary of $55,000 to $60,000, depending on abilities and experience plus bonus and a great benefits package. We also offer a great quality of life. No late nights!

Robert Goebel
Senior Recruiter

  • Rob Goebel is a 14-year veteran with Goodwin Recruiting specializing in direct placement recruiting for hospitality-related businesses across the United States.  
  • Rob has an extensive hospitality background.  
  • Rob is a true partner, committed to matching top talent with top clients and bringing southern hospitality to a new level.  
  • In his free time, you can find Rob on the water casting a line or spending time with family, including the newest addition of twin grandsons!  
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