- Strong leadership qualities with a focus on developing and mentoring a team around you
- Experience in a corporate restaurant setting for 3+ years
- Ability to multi-task and interact with both FOH and BOH seamlessly
- Excellent culinary background with a strong focus on quality and high standards
- Willingness to learn new systems and own them in the future
If you feel you are a good match for what we are doing, please submit your resume today!