Kitchen Manager

Richmond, VA 23113

Posted: 09/13/2018 Industry: Hotel & Restaurant Job Number: JN -092018-29200 Pay Rate: $55,000 - $60,000
Exciting opportunity for a Kitchen Manager or Executive Chef! Looking for talented candidates with experience in upscale dining to join this well-known steakhouse concept. Fresh, quality dishes in a polished environment are paramount to the concept. Individuals with high-volume experience ($4 Million+ in sales), stable job history and professionalism, will be considered for these positions. Candidates from chef-driven, scratch-cooking concepts with a focus on fine dining quality dishes and exceptional cost control systems, will excel with this company.

-Competitive Salary
-Excellent Training Program and Company Systems
-Professional Growth Potential
-Benefits Above Industry Standard
-Great Company Culture and Quality of Life

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