Springfield, PA 19064
JOIN OUR TEAM!
Our ideal Kitchen Manager will have a minimum of 3 to 4 years of full-service restaurant/kitchen management experience. We're willing to consider candidates who have a passion for service and a commitment to success. Leaders with experience in a fast-paced dining environment and past experience ensuring top-notch guest satisfaction is essential.
To succeed with us, kitchen managers need to be a high-energy, outgoing leader with a positive attitude, and you must understand the value of building and developing a team. If this sounds like you, then we'd like to meet you!
Please note - We handle all inquiries with the utmost care in regards to confidentiality.
We are an Equal Opportunity Employer who values creativity and diversity.
Kitchen Manager salary of $55,000 to $60,000, depending on abilities and experience, plus bonus and a great benefits package. We also offer a great quality of life. No late nights!