New Gallery and Event Space Seeking Executive Kitchen Manager

Atlanta, GA 30308

Industry: Hotel & Restaurant Job Number: JN -042019-35349 Pay Rate: $45,000 - $60,000
Executive Kitchen Manager Needed for Fun- Eclectic Asian Kitchen!

Restaurant Kitchen Manager Responsibilities:
  • Manage day-to-day operations
  • Be familiar w/ African, Gulla, and Jamaican foods
  • Able to handle the high-volume kitchen and banquet needs
  • Administrative duties: scheduling and inventory
Restaurant Kitchen Manager Requirements:
  • Management experience with upscale casual concepts
  • At least 2+ years' kitchen manager experience
  • Must have hands-on/high-volume experience
  • Professional attitude/system-oriented
  • Strong leadership skills: a role model for the team
  • Steady tenure
  • Must be highly team-oriented and quality food-focused
Restaurant Kitchen Manager Benefits:
  • Competitive salary
  • Medical, dental, and vision insurance
  • Vacation
  • Career advancement
Apply Online

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