Polished Dining Sous Chef

Louisville, KY 40223

Job ID: JN -072018-27294 Industry: Hotel & Restaurant Pay Rate: $42,000 - $45,000
SOUS CHEF NEEDED FOR CULINARY DRIVEN RESTAURANT IN LOUISVILLE

Sous Chef Requirements
  • 2+ years experience with restaurant culinary leadership as a Chef de Cuisine or Executive Sous Chef
  • Experience with private events and catering
  • Strong communication and interpersonal skills
  • Computer literacy and willingness to learn new systems and software
  • Must be authorized to work in the US on a full-time basis
Sous Chef Responsibilities
  • Interested in motivating teams, developing staff, and minimizing turnover
  • Task-driven, with a focus on meeting core objectives
  • Proven ability to run a profitable kitchen that produces outstanding results
  • Professional culinary training
Sous Chef Benefits
  • Salary of $42,000 to $45,000
  • Paid time off on an accrual basis
  • Medical Insurance

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