Regional Kitchen Manager

New York, NY 10001

Industry: Hotel & Restaurant Job Number: JN -102018-30231 Pay Rate: $65,000 - $75,000
A growing, fast-casual, Multi-Unit restaurant group is seeking an experienced Regional Kitchen Manager. We are growing and need a solid leader to grow with us!

Regional Kitchen Manager requirements:
  • Minimum of 3 years experience in a multi-unit role
  • Culinary background
  • Strong Leadership skills
  • Ability to multi-task
  • Organized
  • Full financial responsibility

We offer Regional Kitchen Managers:
  • Competitive salary
  • Bonus
  • Benefits
  • Growth
Apply Online

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