Restaurant Executive Chef

Tampa, FL 33647

Job ID: JN -072018-26631 Industry: Hotel & Restaurant Pay Rate: $80,000 - $90,000
This industry-leading diverse & award-winning fine-dining restaurant company, with spectacular locations from coast-to-coast, is seeking a seasoned culinary leader with a background in upscale fine-dining as well as solid banqueting expertise. In-depth expertise in all aspects of culinary operations, operations, cost-control, leadership, guest- interaction and ensuring adherence to company and sanitation standards are sought.

Executive Chef Requirements:

Experience with catering and full-service are a must. Candidates must possess a deep passion and commitment to delivering exceptional product and delicious food, followed by a dedication to creating lasting impressions and unforgettable memories by providing guests with one-of-a-kind meal experiences. In-depth expertise in all aspects of culinary operations, operations, cost-control, leadership, guest- interaction and ensuring adherence to company and sanitation standards are sought.


Executive Chefs will receive an excellent benefits package. Base salary of $80k-$90k plus bonus!

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