Restaurant Floor Manager

Orange, CA 92862

Industry: Hotel & Restaurant Job Number: JN -052019-36274 Pay Rate: $60,000 - $70,000
We are a destination restaurant company known for memorable special occasions. We have spectacular locations from coast to coast and are seeking an experienced Restaurant Floor Manager with high-volume experience. Candidates must possess a deep passion for creating lasting impressions and unforgettable memories by providing guests with one-of-a-kind dining experiences.

Restaurant Manager Responsibilities: Full responsibility for managing the dining room, including quality, customer service, cost controls, and staffing

Restaurant Manager Qualifications: At least 3 years' experience as a Restaurant Manager with upscale or fine dining, high-volume restaurant (at least $4M in a la carte service).

Restaurant Manager Compensation: Base salary of $60,000 to $70,000, paid hourly based on a 50-hour work week, plus excellent benefits.
We are an equal opportunity employer. All applicants will be considered for employment without attention to race, color, religion, sex, sexual orientation, gender identity, national origin, veteran or disability status, or any other class protected by federal, state or local law. In addition, we do not discriminate against qualified applicants with arrest or conviction records.

Jim Newcomb
Senior Recruiter & Coach

I love recruiting because I get to help others achieve their goals, and I find that very rewarding.  

  • Jim Newcomb joined Goodwin Recruiting in 2013.    
  • Jim is a second-generation Southern California native. His family are horse people and chose a path that lead to hospitality.  
  • Jim studied Architecture and Communications.  
  • Jim owned an inn and vacation rental business and art gallery. He ran all three from the gallery in a small mountain town in Southern California.    
  • Jim is very active with Non-profit Arts Organizations.   
  • In his free time, Jim enjoys working on new projects and being creative – usually work-related. He has published an e-book called, “Ending the Job Search” that he shares with both candidates and as a LinkedIn Advisor.  It’s a compilation of tips and advice from a recruiter’s perspective.  
  • In his private life, Jim’s spouse and four dogs keep him very active.  The dogs eat a raw diet that they prepare themselves.  They go on extensive hikes every day and enjoy traveling.    
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