Restaurant General Manager
Chicago, IL HASH(0x569c4c0)
Restaurant Manager Qualifications
- 1-3 years of management level experience in a high-volume, upscale restaurant.
- Knowledge of intermediate food training techniques
- Understanding of local, state, and federal health and sanitation laws.
- Strong organizational, leadership, and problem-solving skills.
- Team player with the ability to take and offer direction
- Computer competency required
Restaurant Manager Benefits
- Competitive Salary
- Benefit package
- Room for growth