Restaurant General Manager

Tampa, FL

Post Date: 05/08/2018 Job ID: JN -052018-24024 Industry: Hotel & Restaurant
We are looking for an experienced Restaurant General Manager with high volume experience for an upscale and trendy property. Our restaurant is a local staple who prides itself on upscale service and dynamic entertainment options throughout the property. Previous high-volume and catering/banquets experience is a must along with a hands-on leadership style.

General Manager Requirements:
  • Complete responsibility for restaurant performance
  • Creative thinking to drive sales thru all avenues of the restaurant property
  • Lead all employees in both Front of House and Back of House
  • Establish procedures and ensure proper execution
  • Hands-on and willing to help during peak volumes
General Manager Qualifications:
  • Minimum 10 years restaurant management
  • Minimum 3-5 years experience as a General Manager or similar
  • Extensive experience with banquets and events.
  • Expertise in cost of labor and food-cost control as well as inventory management
  • Positive and motivational leadership style.
  • High energy
  • Creative thinker
General Manager Benefits:
  • Base salary of $90, 000 to 110, 000.
  • Bonus potential
  • Health benefits
  • Other perks

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