Restaurant Kitchen Manager

Tusayan, AZ 86023

Job ID: JN -072018-26689 Industry: Hotel & Restaurant Pay Rate: $35,000 - $37,000
One of the most beautiful places in the world needs a Kitchen Manager who is hands-on, manages a team efficiently, and makes sure that guests love every minute of their experience. Have you dreamed of working at the Grand Canyon? This may be your chance!

Kitchen Manager Responsibilities:

- Hiring all back of house staff members
- Training back of house staff members on different stations and cross-training as needed
- Completing all necessary ordering on a weekly or bi-weekly basis
- Ensuring health and safety requirements are maintained at all times
- Writing back of house schedule on a weekly basis

Kitchen Manager Qualifications:

- 5+ years of culinary experience
- Minimum of 2 years in a similar role within a full-service restaurant
- Ability to work well in a fast-paced, constantly changing environment
- Desire to lead a team to success

Kitchen Manager Benefits:

- Health benefits to include company participation
- Vacation time
- Employee housing available

Not ready to apply?

Send an email reminder to:

Share This Job:

Related Jobs: