Restaurant Manager

Baltimore, MD 21224

Company Industry: Hotel & Restaurant Job Number: JN -082019-38568 Salary: $45,000 - $55,000 Experience Level: Management / Assistant Managers Job Function: Operations

We are a growing, very high-volume, fast-casual restaurant group that has been very successful in the states of Maryland, Delaware, and NJ. We love full-service candidates because we know we can give you something you don't currently have that quality of life that comes with closing at 9:00 p.m.! We currently have over 70 locations and counting, and we need experienced restaurant managers. We are a performance-based company, and all of our promoting is done from within. Apply today if you are looking for more than just a job!!!!

Restaurant Manager Responsibilities:

  • Lead by example
  • Ensure guest satisfaction
  • Work shoulder to shoulder with your team
  • Coach/develop/train

Restaurant Manager Requirements:

  • Minimum of 3 years' Restaurant Management experience
  • Great tenure (no more than 2 jobs in the last 6 years)
  • Full-service or fast-casual background only (No fast food)
  • Infectious enthusiasm for the hospitality industry

Restaurant Manager Benefits:

  • Structured training program
  • Great quality of life
  • Positive work environment
  • Benefits and bonus
  • If ready, could fast-track to general manager very quickly
We are an equal opportunity employer. All applicants will be considered for employment without attention to race, color, religion, sex, sexual orientation, gender identity, national origin, veteran or disability status, or any other class protected by federal, state or local law. In addition, we do not discriminate against qualified applicants with arrest or conviction records.

Stacey Balzer
Senior Recruiter & Trainer

 

  • Bachelor's Degree in Business from Florida Atlantic University
  • 7+ years as a TGI Friday’s Trainer
  • 5 years in Beverage Sales with National Distributing
  • Owner of Cruiting.com
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