Industry: Hotel & Restaurant
Job Number: JN -102018-30290
Pay Rate: $60,000 - $70,000
|We are a small but driven restaurant group which owns 2 restaurants with full service and large banquet space. We are looking to for a high-level restaurant Manager. We just opened our 3rd in NJ. The Restaurant Manager must have some kitchen knowledge. Needs to be hands-on and self-driven to assist in operating this successful restaurant. Our menu will consist of an eclectic and upscale casual menu. The Manager must have bar manager experience. If you are interested in joining our team, please apply today!|
What we are offering to our Managers:
What we are seeking from our Restaurant Managers:
- Full benefits to include medical, vision and dental
- Paid Vacations
- 2 weeks training in a current restaurant then transferring to the new location
- Growth potential into Regional Culinary position
- Working with a Culinary professional who has the passion for food and service.
Salary will be in 60's to 70's plus benefits! Come grow with our team.
- Competent and organized
- Great communicator with leadership and team daily.
- Great staff relations to include teaching and coaching
- Passion for food and desire to elevate the team's food knowledge
- A stable manager with a progressive timeline on a resume