Restaurant Sous Chef

Boston, MA 02116

Job ID: JN -062018-25758 Industry: Hotel & Restaurant Pay Rate: $55,000 - $60,000
Fine dining restaurant in need of 2 Sous Chefs. We are high volume and fine dining. The right candidate will possess experience in high volume expo and broiler stations. We also do all our own in-house butchering.

You will have the opportunity to grow your career with a national brand that recognizes quality in their team and their products.

Solid base salary with strong benefits.

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