Service Manager and Kitchen Manager - Full Service

Greensboro, NC 27358

Job ID: JN -052018-24669 Industry: Hotel & Restaurant Pay Rate: $40,000 - $60,000
We are a fast-growing, fast-paced, high energy concept with a serious point of difference - awesome food from a scratch kitchen and service with a personal touch despite our volume and casual environment.

Restaurant Manager Requirements:
  • Hard-working and hands-on with great coaching skills
  • Ability to motivate and inspire your team, and promote loyalty to the company culture
  • Leaders vs " task managers"
  • Ambitiousness, assertiveness, and a restlessness to be the " best in the business"
  • Strong with overseeing food and beverage programs - service, quality, profitability and marketing
Restaurant Manager Compensation and Benefits:
  • Working with a healthy company that provides structure and growth
  • Care and concern for managers and staff on an individual level
  • Competitive salary with regular reviews and increases
  • Very achievable bonus plans
  • Health benefits and 401K

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