Sous Chef

Boston, MA 02114

Industry: Hotel & Restaurant Job Number: JN -032019-34898 Pay Rate: $45,000 - $57,000

Super-fun concept that promotes from within! A full-service restaurant is looking for high sales volume Sous Chefs to help lead the way!

Sous Chef Requirements:

  • Must have a minimum of 3 years' Sous Chef experience in a full-service restaurant
  • Positive attitude
  • Results-Oriented Leaders, Only!!
  • Sales volume $2M+
  • Must be energetic, guest-focused, and eager

Sous Chef Benefits:

  • Great benefits
  • Detailed training
  • Excellent growth opportunity based on performance, not tenure
  • Medical and dental benefits
  • Quality of life! 45-hour work weeks
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