Sous Chef

Denver, CO 80203

Job ID: JN -062018-26047 Industry: Hotel & Restaurant Pay Rate: $45,000 - $52,000
Passionate Sous Chef needed for a breakfast concept!

Sous Chef Experience & Skills:
  • 3+ years of experience as a Sous Chef or Executive Sous Chef
  • Desire to work in a chef-driven environment with room for creativity
  • Strong communication & interpersonal skills
  • Computer literacy and willingness to learn new systems and software
Sous Chef Key Competencies:
  • Interested in motivating teams, developing staff, and minimizing turnover
  • Displays leadership abilities
  • Task-driven, with a focus on meeting core objectives
  • Proven ability to run a profitable kitchen that produces outstanding results
Sous Chef Compensation and Benefits:
  • Salary of $45, 000 to $52, 000
  • Monthly bonus
  • Paid time off on an accrual basis
  • Medical benefits
  • Work with a solid, growing restaurant group

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