Sous Chef

Denver, CO 80203

Industry: Hotel & Restaurant Job Number: JN -102018-31107 Pay Rate: $40,000 - $50,000
Sous Chef needed for a chef-driven concept in Denver!

Sous Chef Experience & Skills:
  • 3+ years of experience with restaurant culinary leadership as a Sous Chef
  • Desire to work in a chef-driven environment with room for creativity
  • Strong communication and interpersonal skills
  • Computer literacy and willingness to learn new systems and software
Sous Chef Key Competencies:
  • Interested in motivating teams, developing staff, and minimizing turnover
  • Displays leadership abilities
  • Task-driven, with a focus on meeting core objectives
  • Proven ability to run a profitable kitchen that produces outstanding results
  • Professional culinary training

What s In It For You as Our Sou Chef?
  • Salary of $40,000 to $50,000
  • Monthly bonus
  • Paid time off on an accrual basis
  • Medical benefits
  • Work with a solid, growing restaurant group

Sound Like You?

We d love to hear from you! Please submit your resume (indicate dates of employment for each role) that includes personal email and phone number.
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