Minneapolis, MN 55427
Qualified candidates will have the following skills and abilities:
Sous Chef Requirements:
- 2+ years of full-service restaurant kitchen management experience
- Annual sales volume experience of $3+ million
- Knows BOH systems to impact Food Cost, Ordering, and Inventory
- Love for the industry and passion for people
- Knowledge of cost controls, labor targets, profit margins, and other controllable costs
- Competitive salary
- Bonus potential
- Annual reviews
- Paid vacation
- Much, much more!
I love helping people find their dream job.
- Brett Rainwater joined Goodwin Recruiting in June 2018.
- Brett is from La Jolla, California and grew up in the family restaurant business.
- He spent 15 years with Famous Dave’s of America in multiple positions and over 40 years total within the industry.
- Brett loves to work out and vacation with the family. He is active in local community projects and owns an Olive Oil/Balsamic business with his wife.