Steakhouse Sales Manager

San Diego, CA 92101

Industry: Hotel & Restaurant Job Number: JN -042019-35541 Pay Rate: $55,000 - $60,000
Manager needed for a High-End Chicago Steakhouse. The right candidate will need to be upbeat and have at least 5 years' experience in a General Manager role (preferably Steakhouse experience). 100% scratch kitchen! Very upbeat environment. Must be able to talk to guests and work in a very high-volume restaurant.

Sick Time Off
Paid Vacation
Commission of 3%, based on experience

Ryan Marino
Senior Recruiter

Since working with Goodwin, I have been able to help candidates and clients further their careers and businesses. The best part is watching the progress and growth.  

  • Ryan Marino joined Goodwin Recruiting in February 2016.   
  • Ryan grew up in Chicago in an Italian immigrant family. Ever since he can remember, he was always surrounded by food and hospitality, which set him on track to be a Chef and Restaurateur. 
  • Ryan received his Bachelor’s degree in Culinary Arts and Hospitality Management from the Culinary Institute of America. He earned a Master’s degree in Hospitality and Hotel Management from Roosevelt University. He also holds an MMS (Mess Management Specialist) certification from the US Navy. 
  • Ryan worked for Morton’s, Levi, Wit Hotel, JW Marriott, and Michael Chiarello.  
  • In his free time, he loves to cook, snowboard, golf, and help his fellow veterans. 
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