Upscale Casual Executive Kitchen Manager

Atlanta, GA 30309

Industry: Hotel & Restaurant Job Number: JN -092018-28993 Pay Rate: $55,000 - $60,000
Fantastic opportunity to work with a growing Atlanta-based company! The perfect candidate is high energy, a food, and beverage enthusiast, and possesses unwavering operational standards. This company is growing and is actively searching for a highly qualified Kitchen Manager! Quality of life a priority for the management team! You will receive one of the industries best benefits package with all the perks, a reasonable work schedule, and a strong bonus program.

Kitchen Manager Responsibilities:

* Manage daily culinary operations with a focus on flawless execution, increasing profit and enhancing the guest experience
* Promote a teaching and learning environment
* P&L, food cost, and inventory management
* Ability to partner and build relationships with management, colleagues, and vendors while demonstrating leadership and integrity and promoting team success
* Ability to motivate others to accomplish goals

Kitchen Manager Requirements:

* 3 plus years of progressive experience as an Executive Chef or Kitchen Manager in a full-service restaurant
* Proven leadership skills, strong communication and ability to follow-through
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