Upscale Restaurant Banquet Chef

Miami, FL

Post Date: 05/15/2018 Job ID: JN -052018-24312 Industry: Hotel & Restaurant
We are seeking an experienced Banquet Chef with high volume banquet experience for our location in Miami. Founded in California, we have restaurants from coast-to-coast. You can get in on the ground floor of re-establishing this iconic restaurant as a cultural destination with seven dining options plus a banquet facility.

Banquet Chef Responsibilities:
  • All BOH functions including cost controls, staffing, training, inventory and food quality
  • Create memorable dining experiences
  • Lead the culinary team to excellence
Banquet Chef Qualifications:
  • Highly talented, professional, creative and smart
  • Vibrant, take charge chef who wants to make an impact on the region' s culinary scene
  • At least 3 years experience as a multi-unit or Banquet Chef with high volume experience of at least $6M
  • Experience with simultaneous a la carte dining and banquets
  • Multi-outlet experience required
  • Hard-worker
  • Independent self-starter
  • Great personality
  • Possess a strong desire to make an impact
Banquet Chef Compensation:
  • Base salary plus points on banquet volume and excellent benefits. Compensation in the $65, 000 to 70, 000 range.All In
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